Build Your Range with Private Label Soy and Bold Concepts

Explore our range of private label soy sauces, developed to deliver consistent quality, authentic taste, and flexible branding options. From classic profiles to tailored solutions, our soy sauces are designed to meet a wide variety of culinary applications and market needs.

Alongside this, we offer TOBA and MAUM as strong, ready-made concepts that complement the assortment.

TOBA is rooted in Japanese cuisine — rich, aromatic, and slightly spicy. Ideal for noodles, rice, and sushi or stir-fries, and works perfectly as a finishing oil for dumplings, vegetables, grilled meat, or as a bold addition to soups and marinades.

MAUM brings street food flavors into everyday cooking — bold, vibrant, and easy to use. A distinctive concept built for consistent taste and broad appeal.

Together, these options create a well-rounded portfolio — with private label soy sauces at the core, supported by branded concepts that add character and versatility.

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Black Pepper Sauce

Qty per ctn:
Allergens:
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Bulgogi Sauce

Classic Korean meat marinade with mild sweetness

Qty per ctn:
Allergens:
Soy, wheat
Shelf Life:
Ingredients:

Water, sugar, soy sauce (20%) [water, salt, soybeans (14%), wheat, alcohol], fructose syrup, hydrolyzed soy sauce powder, apple, alcohol, salt, garlic (1.5%), modified tapioca starch, acidity regulator (E270), caramel, yeast extract, stabilizer (E415), spices

Ideal for classic Korean bulgogi with thinly sliced beef. Also works well as a stir-fry sauce for meat, vegetables, or noodles, and as a sweet-savory marinade for beef, chicken, or tofu.

Gochujang Sauce

Authentic spicy Korean chili pasta

Qty per ctn:
Allergens:
Soy, wheat
Shelf Life:
Ingredients:

Water, sugar, fructose syrup, miso (11%) [soybeans (46%), rice, salt], chili (6%), tomato, salt, soy sauce [water, salt, soybeans (14%), wheat, alcohol], modified tapioca starch, yeast extract, paprika concentrate, acidity regulator (E260), stabilizer (E415)

Great for spicy Korean dishes like bibimbap or tteokbokki. Works well as a stir-fry or dipping sauce for meat, vegetables, and noodles, and as a bold marinade for chicken, pork, or tofu.

Jap Chae Sauce

Authentic Korean sauce with a mild sesame flavor

Qty per ctn:
Allergens:
Soy, wheat
Shelf Life:
Ingredients:

Water, sugar, soy sauce (18%) [water, salt, soybeans (14%), wheat, alcohol], salt, onion, garlic, toasted sesame seeds (1%), yeast extract, black pepper, acidity regulator
(E330), caramel

Perfect for classic Japchae with glass noodles, vegetables, and beef or tofu. Also works well as a stir-fry sauce for noodles, chicken, or shrimp, and as a light marinade for beef or tofu.

Lemongrass Sauce

An elegant sauce with a hint of exotic spice

Qty per ctn:
Allergens:
Soy
Shelf Life:
Ingredients:

water, sugar, soy sauce, lemongrass, chili, garlic, galangal, shallots, yeast extract, plum, soybean oil, salt, acidity regulator (citric acid, acetic acid), modified tapioca starch, stabilizer (xanthan gum)

Fresh and aromatic, ideal for Southeast Asian dishes like grilled chicken, seafood, or noodles. Works well as a marinade, stir-fry sauce, or light dressing for vegetables and rice dishes.
Soy sauce

No-Soy Soy Sauce

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Allergens:
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Origin:
United States
Segment:
Premium
Soy sauce

Organic Soy Sauce

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Allergens:
Soy, gluten
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Origin:
China
Segment:
Standard
Soy sauce

Organic Tamari Sauce Gluten Free

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Allergens:
Soy
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Origin:
United States
Segment:
Premium
Soy sauce

Organic Teriyaki Sauce

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Allergens:
Soy, gluten
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Origin:
United Kingdom
Segment:
Premium
Soy sauce

Ponzu Soy Sauce

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Allergens:
Soy, gluten
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Origin:
Japan
Segment:
Standard

Roasted Garlic – Extra Hot

Qty per ctn:
Allergens:
Soy, sesame, wheat
Shelf Life:
Origin:
China
Segment:
Premium
Ingredients:

Soybean oil (non-EU), garlic (18%, non-EU), sesame oil, onion (8%, non-EU), sugar, salt, chili, soy sauce (water, soybeans, wheat, salt, alcohol), yeast extract, citric acid (E330), paprika extract.

Intensely spicy and aromatic, perfect for adding bold heat to noodles, rice, and stir-fries. Great as a finishing oil for dumplings, vegetables, or grilled meat, and as a fiery topping for soups or marinades.

Roasted Garlic – Original

A crunchy flavor booster that adds heat and depth to everyday favorites

Qty per ctn:
Allergens:
Soy, sesame, wheat
Shelf Life:
Ingredients:

Ingredients: Soybean oil (non-EU), garlic (16.5%, non-EU), sesame oil, onion (8%, non-EU), sugar, salt, chili, soy sauce (water, soybeans, wheat, salt, alcohol), yeast extract, citric acid (E330), paprika extract.

Adds rich, savory heat to noodles, rice, and stir-fries. Great as a finishing oil for dumplings, vegetables, or grilled meat, and as a bold topping for soups or marinades.

Roasted Garlic – Spicy

Spicy and flavorful crispy caramelized garlic in oil with the aromatic, pleasant taste of Sichuan pepper

Qty per ctn:
Allergens:
Soy, wheat
Shelf Life:
Ingredients:

Soybean oil (non-EU), garlic (25%, non-EU), onion (10%, non-EU), chili peppers (red chili, Sichuan pepper), sugar, salt, soy sauce (water, soybeans, wheat, salt, alcohol), yeast extract, citric acid (E330).

Rich and aromatic with a spicy kick, ideal for noodles, rice, and stir-fries. Works well as a finishing oil for dumplings, vegetables, or grilled meat, and as a bold topping for soups or marinades.
Soy Garlic Sauce

Soy Garlic Sauce

Delicate yet powerful garlic boost

Qty per ctn:
300ml x 16
Allergens:
Soy, wheat
Shelf Life:
24 months
Ingredients:

Soy sauce (41%) [water, salt, soybeans (14%), wheat, alcohol], high-fructose corn syrup, sugar, garlic (12%), salt, yeast extract, modified tapioca starch, acidity regulator (E270), stabilizer (E415)

Soy sauce

Soy Sauce 30% Beans

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Allergens:
Shelf Life:
Origin:
China
Segment:
Price Fighter
Soy sauce

Soy Sauce Double Fermented

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Allergens:
Soy, gluten
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Origin:
Japan
Segment:
Premium
Soy sauce

Soy Sauce Gluten Free

Qty per ctn:
Allergens:
Soy
Shelf Life:
Origin:
Japan
Segment:
Standard
Soy sauce

Soy Sauce Gluten Free

Qty per ctn:
Allergens:
Soy, gluten
Shelf Life:
Origin:
China
Segment:
Price Fighter
Soy sauce

Soy Sauce Japanese Type

Qty per ctn:
Allergens:
Soy, gluten
Shelf Life:
Origin:
China
Segment:
Standard
Soy sauce

Soy Sauce Less Salt

Soy Sauce Less Salt from Japan delivers balanced, everyday flavor with reduced salt and reliable quality.

Qty per ctn:
Allergens:
Soy, gluten
Shelf Life:
Origin:
Japan
Segment:
Premium
Soy sauce

Soy Sauce Light

Qty per ctn:
Allergens:
Soy, gluten
Shelf Life:
Origin:
China
Segment:
Price Fighter
Soy sauce

Soy Sauce Light Less Salt

Qty per ctn:
Allergens:
Soy, gluten
Shelf Life:
Origin:
China
Segment:
Price Fighter
Soy sauce

Soy Sauce Light Slightly Sweet

Qty per ctn:
Allergens:
Soy, gluten
Shelf Life:
Origin:
China
Segment:
Price Fighter
Soy sauce

Soy Sauce Organic

Qty per ctn:
Allergens:
Soy, gluten
Shelf Life:
Origin:
Japan
Segment:
Premium
Soy sauce

Soy Sauce Organic Less Salt

Qty per ctn:
Allergens:
Soy, gluten
Shelf Life:
Origin:
United States
Segment:
Premium
Soy sauce

Soy Sauce Organic Sweet

Soy Sauce Organic Sweet is made from organic European ingredients, offering a smooth, sweet flavor.

Qty per ctn:
Allergens:
Soy, gluten
Shelf Life:
Origin:
United Kingdom
Segment:
Premium
Soy sauce

Soy Sauce Premium

Qty per ctn:
Allergens:
Soy, gluten
Shelf Life:
Origin:
Japan
Segment:
Premium
Soy sauce

Soy Sauce Standard

Soy Sauce Standard from Japan offers balanced, everyday flavor with award-winning quality and consistency.

Qty per ctn:
Allergens:
Soy, gluten
Shelf Life:
Origin:
Japan
Segment:
Standard
Soy sauce

Soy Sauce Super 3

Qty per ctn:
Allergens:
Soy, gluten
Shelf Life:
Origin:
Japan
Segment:
Premium
Soy sauce

Soy Sauce Sweeter

Qty per ctn:
Allergens:
Soy, gluten
Shelf Life:
Origin:
China
Segment:
Price Fighter

Spicy Fried Chicken Sauce

Delicious Korean dipping sauce with a spicy kick

Qty per ctn:
Allergens:
Soy, wheat
Shelf Life:
Origin:
China
Segment:
Premium
Ingredients:

Fructose syrup, soy sauce (33%) [water, salt, soybeans (14%), wheat, alcohol), sugar, garlic (8%), rice vinegar, chili (2.8%), salt, miso (2%) [soybeans (46%), rice, salt], yeast extract, glutinous rice, tomato, modified tapioca starch, acidity regulators (E260, E270), stabilizer

Perfect for Korean-style fried chicken with a crispy, spicy glaze. Also works well as a dipping sauce for snacks and finger foods, and as a bold coating or marinade for chicken, wings, or tofu.
Vinegar

Sushi Rice Vinegar

Qty per ctn:
Allergens:
Shelf Life:
Origin:
China
Segment:
Standard
Soy sauce

Teriyaki Gluten Free

Qty per ctn:
Allergens:
Soy
Shelf Life:
Origin:
United Kingdom
Segment:
Standard
Soy sauce

Teriyaki Sauce

Qty per ctn:
Allergens:
Soy, gluten
Shelf Life:
Origin:
United Kingdom
Segment:
Standard