Our products
Build Your Range with Private Label Soy and Bold Concepts
Explore our range of private label soy sauces, developed to deliver consistent quality, authentic taste, and flexible branding options. From classic profiles to tailored solutions, our soy sauces are designed to meet a wide variety of culinary applications and market needs.
Alongside this, we offer TOBA and MAUM as strong, ready-made concepts that complement the assortment.
TOBA is rooted in Japanese cuisine — rich, aromatic, and slightly spicy. Ideal for noodles, rice, and sushi or stir-fries, and works perfectly as a finishing oil for dumplings, vegetables, grilled meat, or as a bold addition to soups and marinades.
MAUM brings street food flavors into everyday cooking — bold, vibrant, and easy to use. A distinctive concept built for consistent taste and broad appeal.
Together, these options create a well-rounded portfolio — with private label soy sauces at the core, supported by branded concepts that add character and versatility.
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Black Pepper Sauce
Asian autentic flavors with a Peppery Twist
Water, Soy Sauce, Black Pepper (12%), Tapioca Syrup, Sugar, Salt, Garlic, Modified Tapioca Starch (E1442), Yeast Extract, Caramel (E150c), Acidity Regulator (Acetic Acid E260), Stabilizer (Xanthan Gum E415)
Serving Suggestions
Bulgogi Sauce
Classic Korean meat marinade with mild sweetness
Water, sugar, soy sauce (20%) [water, salt, soybeans (14%), wheat, alcohol], fructose syrup, hydrolyzed soy sauce powder, apple, alcohol, salt, garlic (1.5%), modified tapioca starch, acidity regulator (E270), caramel, yeast extract, stabilizer (E415), spices
Serving Suggestions
Gochujang Sauce
Authentic Korean heat with the perfect balance of savory and spicy.
Water, sugar, fructose syrup, miso (11%) [soybeans (46%), rice, salt], chili (6%), tomato, salt, soy sauce [water, salt, soybeans (14%), wheat, alcohol], modified tapioca starch, yeast extract, paprika concentrate, acidity regulator (E260), stabilizer (E415)
Serving Suggestions
Jap Chae Sauce
Authentic Korean sauce with a mild sesame flavor
Water, sugar, soy sauce (18%) [water, salt, soybeans (14%), wheat, alcohol], salt, onion, garlic, toasted sesame seeds (1%), yeast extract, black pepper, acidity regulator
(E330), caramel
Serving Suggestions
Lemongrass Sauce
An elegant sauce with a hint of exotic spice
water, sugar, soy sauce, lemongrass, chili, garlic, galangal, shallots, yeast extract, plum, soybean oil, salt, acidity regulator (citric acid, acetic acid), modified tapioca starch, stabilizer (xanthan gum)
Serving Suggestions
No-Soy Soy Sauce
Organic Soy Sauce
Organic Tamari Sauce Gluten Free
Organic Teriyaki Sauce
Ponzu Soy Sauce
Roasted Garlic – Extra Hot
Crunchy texture. Bold flavor. Now with extra chili
Soybean oil (non-EU), garlic (18%, non-EU), sesame oil, onion (8%, non-EU), sugar, salt, chili, soy sauce (water, soybeans, wheat, salt, alcohol), yeast extract, citric acid (E330), paprika extract.
Serving Suggestions
Roasted Garlic – Original
A crunchy flavor booster that adds heat and depth to everyday favorites – a classic
Ingredients: Soybean oil (non-EU), garlic (16.5%, non-EU), sesame oil, onion (8%, non-EU), sugar, salt, chili, soy sauce (water, soybeans, wheat, salt, alcohol), yeast extract, citric acid (E330), paprika extract.
Serving Suggestions
Roasted Garlic – Sichuan
Spicy and flavorful crispy caramelized garlic in oil with the aromatic, pleasant taste of Sichuan pepper
Soybean oil (non-EU), garlic (25%, non-EU), onion (10%, non-EU), chili peppers (red chili, Sichuan pepper), sugar, salt, soy sauce (water, soybeans, wheat, salt, alcohol), yeast extract, citric acid (E330).
Serving Suggestions
Soy Garlic Sauce
Delicate sauce with lovely powerful garlic boost
Soy sauce (41%) [water, salt, soybeans (14%), wheat, alcohol], high-fructose corn syrup, sugar, garlic (12%), salt, yeast extract, modified tapioca starch, acidity regulator (E270), stabilizer (E415)
Serving Suggestions
Soy Sauce 30% Beans
Soy Sauce Double Fermented
Soy Sauce Gluten Free
Soy Sauce Gluten Free
Soy Sauce Japanese Type
Soy Sauce Less Salt
Soy Sauce Less Salt from Japan delivers balanced, everyday flavor with reduced salt and reliable quality.
Soy Sauce Light
Soy Sauce Light Less Salt
Soy Sauce Light Slightly Sweet
Soy Sauce Organic
Soy Sauce Organic Less Salt
Soy Sauce Organic Sweet
Soy Sauce Organic Sweet is made from organic European ingredients, offering a smooth, sweet flavor.
Soy Sauce Premium
Soy Sauce Standard
Soy Sauce Standard from Japan offers balanced, everyday flavor with award-winning quality and consistency.
Soy Sauce Super 3
Soy Sauce Sweeter
Spicy Fried Chicken Sauce
Delicious Korean dipping sauce with a spicy kick
Fructose syrup, soy sauce (33%) [water, salt, soybeans (14%), wheat, alcohol), sugar, garlic (8%), rice vinegar, chili (2.8%), salt, miso (2%) [soybeans (46%), rice, salt], yeast extract, glutinous rice, tomato, modified tapioca starch, acidity regulators (E260, E270), stabilizer
Serving Suggestions
Sushi Rice Vinegar
Teriyaki Gluten Free
Teriyaki Sauce
We proudly provide European private brands with high quality products that look good.
Må ikke slettes
Our japanese soy sauces are all naturally fermented. No additives. No blending.
We offer a variety of high quality soy sauces to match your flavor including gluten free, organic and less salty.
Add a little more flavor
From tasty teriyaki to crispy, roasted garlic. We like to add a little more flavor to the table with a wide range of Thai inspired condiments. Maybe you will love them too.
Make your sauces look as good as they taste. We’ve got the packaging. You choose your style.
Whether you prefer glass or plastic, large or small or even a specifik colour on your bottles lid we got you covered.
Design your own bottle
At JD Sauce we offer a variety of different bottle types to match your need. Our lids come in four different colours and you design the label yourself.
Did you know?
Soy sauce as we know it was created more than 2.200 years ago.
Our high quality sauces blind taste winningly among the best in the world.